Nano/Micro-Plastics Toxicity on Food Quality and Food Safety: 1st Edition

Explores the latest research on the toxicity of nano/micro-plastics in food.Provides a comprehensive overview of the sources, fate, and effects of nano/micro-plastics in the food chain.Assesses the potential risks to human health and food safety.Offers strategies for mitigating the risks associated with nano/micro-plastics in food.Includes case studies and examples to illustrate the real-world implications of nano/micro-plastics toxicity